Monday, April 29

Breakfast:

Made Fresh to Order:  Buttermilk Biscuits, Country Gravy, Sausage Patties, Bacon, Scrambled Eggs, Fried Eggs, Hashbrown Potatoes, Pancake

Kitchen Table – Lunch

Mac and Cheese Popcorn Chicken Bowls

Kitchen Table – Dinner 

Lasagna, Vegetable, Breadstick

Sandwich Central -Lunch and Dinner

Choice of Mini Corn Dog, Hamburger, Grilled Cheese, Fries

Italian Corner – Lunch and Dinner

Pizza by the slice

Pasta and Sauce

Greens – Dinner

Choice of a variety of fresh vegetables and other toppings to build the perfect salad.

 

Tuesday, April 30

Breakfast

Made Fresh to Order:  Buttermilk Biscuits, Country Gravy, Sausage Patties, Bacon, Scrambled Eggs, Fried Eggs, Hashbrown Potatoes, Pancake

Taqueria – Lunch

Chips, Queso, Flour or Corn Tortilla, Beef Taco Meat, Chicken Fajita Meat, White Rice, Pinto Bans Adobe, Fajita Vegetables

Kitchen Table – Dinner

Thai Chicken Noodle Bowl, Vegetable, Pot Sticker

Sandwich Central – Lunch and Dinner

Choice of Cheddar Brat, Hamburger, Grilled Cheese, Fries

Italian Corner – Lunch and Dinner

Pizza by the slice

Pasta and Sauce

Greens – Lunch and Dinner

Choice of a variety of fresh vegetables and other toppings to build the perfect salad.

Wednesday, May 01

Breakfast

Made Fresh to Order:  Buttermilk Biscuits, Country Gravy, Sausage Patties, Bacon, Scrambled Eggs, Fried Eggs, Hashbrown Potatoes, Pancake

Kitchen Table – Lunch

Fish and Chips, Cole Slaw and Hushpuppies

Kitchen Table – Dinner

Beef Enchilada, Rice and Refried Beans

Sandwich Central – Lunch and Dinner

Choice of Chicken Sandwich, Hamburger, Grilled Cheese, Fries

Italian Corner – Lunch and Dinner

Pizza by the slice.

Pasta and Sauce

Greens – Lunch and Dinner

Choice of a variety of fresh vegetables and other toppings to build the perfect salad.

Thursday, May 2

Breakfast

Made Fresh to Order:  Buttermilk Biscuits, Country Gravy, Sausage Links, Bacon, Scrambled Eggs, Fried Eggs, Hashbrown Potatoes, Pancakes

Kitchen Table – Lunch

Cook’s Choice

Kitchen Table – Dinner

Cook’s Choice

Sandwich Central – Lunch and Dinner

Choice of:  Cook’s choice, Fries

Pizza and Pasta – Lunch and Dinner

Pizza by the slice.

Chef’s Choice of Pasta and Sauce

Greens – Lunch and Dinner

Fresh vegetables and topping ready to make your own salad.

Friday, May 3

Brunch: 11:30am – 12:30pm

Made Fresh to Order:  Buttermilk Biscuits, Country Gravy, Sausage Links, Bacon, Scrambled Eggs, Fried Eggs, Hashbrown Potatoes, Pancakes

The Cafeteria will close at 12:30 PM for the Summer.  Enjoy your Summer!  See you in August!